Category Archives: Holistic Health

Iodine: Do You Need This Essential Micronutrient?

One essential trace element that not many people ever think about is iodine. Iodine is essential to many of the functions of your body, but many Australians are deficient in iodine. And not just Australians. In fact, it’s thought that up to 40% of the world population is getting insufficient iodine.

Iodine can be found throughout the organs of your body. Highest concentrations occur in the thyroid gland. It is also found in the ovaries, skin, saliva, breasts and gastric glands although it can be detected in every organ and tissue.

In the thyroid gland, iodine along with the minerals zinc and selenium is essential for the production of thyroid hormones, particularly thyroxin. These thyroid hormones directly control the body’s metabolic processes, which in turn have significant influence on many of the body’s organs and processes including heart rate and blood pressure.

When iodine levels are too low the thyroid cannot produce sufficient levels of hormones and you start to experience a range of symptoms such as lethargy, sleepiness, depression, intolerance to cold, dry skin, slow digestion, goiter, weight gain and slower mental faculties.

 

Health Benefits of Iodine

Iodine has many health benefits. It helps prevent the storage of excess calories as fat, assists in the removal of toxins and aids in the utilisation of other minerals. It strengthens the immune system and maintains healthy tissues throughout the body.

Iodine deficiency has been linked to goiter, hypothyroidism, obesity, cognitive impairment, heart disease, psychiatric disorders and cancer. It also causes impaired mental and physical development.

Addressing iodine deficiencies has been found to very effective in the treatment of goiter, ovarian cysts, uterine fibroids, fibrocystic breasts, hypertension, obesity and diabetes.

Food Sources Of Iodine

It became apparent that more and more people were suffering from an iodine deficiency. So, in an attempt to address the growing problem selected foods were fortified with iodine, including basics like bread and milk. Since 2009 iodine has been added to bread, and prepackaged bread is required to list iodised salt as an ingredient.

Although iodine it is a fairly rare mineral it is present in a number of foods. The best sources are marine plants such as spirulina, seaweed like kelp, nori, dulse or kombu and shellfish. Make sure that any produce from the sea is harvested from uncominated waters.

While iodine is found in abundance in the sea it is not as prevalent in soil, and due to modern farming practices most soils contain extremely low levels of iodine, along with many other minerals vital for good health. This transfers to low levels of iodine in crop foods. Unfortunately, the amount of iodine found in foods is dependent on the amount there is in the soil

Baked potatoes are a great source of iodine. Some other vegetarian sources are eggs, milk, garlic, lima beans, swiss chard, sesame seeds, soybeans, turnip greens and spinach.

Before the 1970’s milk was one food that supplied most iodine to the diet. However, since the 1990’s the iodine present in milk has dropped to about half due to dairy processing changes.

Iodised salt has long provided many with their daily iodine. But with increased awareness of the relationship between high salt intake and hypertension and growing awareness of the problems with salt in all highly processed foods, consumption of this iodine source has declined significantly.

Himalayan Salt in moderation is a healthier alternative to conventional salt. Half a gram contains 250 micrograms of iodine, 150% of what the body requires each day.

To combat iodine deficiency dried seaweed is the food to head for. Just seven grams supplies 4,500 micrograms of iodine, 3000% of your daily requirement. Rather than having this much at one meal eat smaller quantities more frequently to maintain a regular supply.

Iodine Content of Specific Foods

Food                                              
(µg* per 100g)
Iodine content
Oysters         160
Cod    99
Sushi (containing seaweed)  92
Tinned salmon    60
Bread (made with iodised salt)46
Steamed snapper     40
Prawn       35
Baked turkey breast        34
Navy beans (1/2 cup)  32
Plain yoghurt 31
Baked potato (1/2 medium)          30
Boiled eggs (2)   24
Cheddar cheese 23
Eggs  22
Ice cream    21
Chocolate milk   20
Tuna, canned   18
Canned corn   17
Flavoured yoghurt      16
Regular milk 13
Tinned tuna    10
Strawberries      10
Bread (no iodised salt)                     3
Beef, pork, lamb        <1.5
Tap water (level depends on site)  0.5-20.0
Apples, oranges, grapes, bananas  <0.5

* micrograms
Source: nutritionaustralia.org

Don’t forget that you may eat substantially less than 100grams of some of these foods. You need to consider just how much iodine there actually is in the food you are eating.

 

Effects of Low Iodine

Perhaps the most obvious, but least dangerous manifestation of iodine deficiency is goiter, a swelling of the thyroid gland which manifests as a swelling in the neck and around the larynx. Treating goiter with iodine during the first five years usually ensures that the thyroid doesn’t suffer permanent damage.

It’s well known that micronutrient deficiencies affect the development of intelligence and iodine deficiency can certainly do this. Inadequate iodine has a significant effect on cognitive function, affecting memory.

Although iodine is a major requirement for thyroid health, it also has other important functions including boosting the immune system, by increasing antioxidant activity.

Iodine is widely used to treat fibrocystic breast disease. In studies it’s been shown to shrink cancer cells when injected directly into the cells. It is essential in the prevention of thyroid cancer.

Iodine assists with flushing out chemical toxins including fluoride, lead and mercury.

Deficiency in children not only causes lower IQ but also creates issues with learning and concentration. It can be an ongoing issue when intake is too low.

Seaweed snack

 

Iodine for Reproductive Health

Iodine offers benefits to the reproductive organs. Fertility relies on sufficient levels initially as well as during pregnancy, to prevent miscarriage or stillbirth, and to prevent neurologic and cognitive conditions in the baby. Severe deficiency during pregnancy can lead to the following problems:

  • Miscarriage during the first trimester, or stillbirth
  • Gestational hytertension
  • Birth deformities
  • Neurological defects in the baby causing irreversible brain damage. These include cretinism, intellectual difficulties, hearing loss and speech difficulties, short stature, deaf mutism, dwarfism

Iodine passes into breast milk in large quantities and nursing mothers need to maintain their iodine intake to prevent iodine deficiency themselves.

 

Causes of Iodine Deficiency

There are a number of factors that can lead to iodine deficiency including:

  • Low amounts of iodine in the diet
  • Selenium deficiency
  • Pregnancy
  • Radiation exposure
  • Smoking tobacco
  • Alcohol
  • Oral contraceptives

 

Signs of Iodine Deficiency

Here are signs that could provide clues you’re not getting enough iodine. If you suffer from these symptoms consult your health care practitioner:

  • Dry mouth
  • Dry skin, reduced sweating
  • Hair loss
  • Reduced alertness, poor perception, lowered IQ
  • Fibromyalgia, pain, fibrosis
  • Scar tissue, nodules
  • Frustration
  • Depression
  • Abnormal weight gain
  • Reduced fertility
  • Constipation
  • Fatigue

Iodine Risks

 A word of caution for those living where fluoride is added to the water supply. There have been studies which question the validity of fluoridation of drinking water because there is a link between excess fluoride ingestion and thyroid disease. Thyroid disease increased where water was fluoridated as the fluoride inhibits the action of the iodine.

Iodine supplementation is one place where you can get too much of a good thing. There are potential risks to taking too much iodine. Doses over 2,000mg a day are dangerous especially if you have kidney ailments. Too much can easily lead to subclinical hypothyroidism, which is ironic when you consider that hypothyroidism is often linked to iodine deficiency. Sourcing iodine from foods may be preferable to taking supplements.

Iodine is one supplement where it’s essential to maintain a healthy balance between too little and too much.
Kelp is a rich source of iodine
Kelp is a rich source of iodine

Disclaimer

All information and opinions presented here are for information only and are not intended as a substitute for professional advice offered during a consultation. Please consult with your health care provider before following any of the treatments suggested on this site, particularly if you have an ongoing health issue.

Source Articles

 http://www.nrv.gov.au/nutrients/iodine.htm
http://articles.mercola.com/sites/articles/archive/2013/06/29/iodine-deficiency-risk.aspx
http://www.organicfacts.net/health-benefits/minerals/health-benefits-of-iodine.html
https://www.lef.org/magazine/mag2011/oct2011_The-Silent-Epidemic-of-Iodine-Deficiency_01.htm
http://bembu.com/iodine-rich-foods

 

Glorious Golden Health Benefits of Turmeric

Curcumin, the active ingredient of turmeric, is a very powerful antioxidant

Turmeric has enjoyed a revered status in India and China for thousands of years for its amazing healing benefits. In the Pacific the spice was also known and used by the Polynesians who carried it to Hawaii where it is still known as Olena. Recognized in the west as the yellow coloured ingredient in many curries, turmeric has long been used extensively in Asia to treat a wide range of medical conditions due to its strong anti-inflammatory effects.

The main beneficial component of turmeric, or Curcuma longa, is curcumin. Curcumin is a very powerful antioxidant, far more powerful than grape seed or pine bark extract. It can help reduce DNA and cell damage caused by dangerous free radicals in our body.

There are many who believe there’s a strong link between inflammation and chronic illness. Curcumin is known for its anti-inflammatory properties. These make it very effective for fighting heart disease, the pain of osteoarthritis and many other health problems associated with inflammation.

The effect of curcumin is particularly evident inside the colon where the result of its action is a quick turnover of cells. Damaged or mutated cells are destroyed quickly before they have the opportunity to spread through the body.

 

Benefits of Turmeric

Turmeric is one of the most researched natural remedies and there are numerous studies that validate its benefits. These studies have shown that turmeric may be useful to:

Prevent and Destroy Cancer Cells

Turmeric can help prevent breast, prostate, skin and colon cancer. Studies show that it can start a process of self-destruction in the cancer cells, destroying them before they have the chance to spread through the body.

Nine different studies all showed turmeric reduced the size of brain tumours. It also limits the growth of blood vessels in tumours, and can be used to ease the side effects, and boost the effectiveness of chemotherapy.

 Support Healthy Bones, Joints and Skeletal System

Turmeric supports healthy joint function and is a wonderfully effective remedy for arthritis, reducing the inflammation that leads to pain without side-effects. Studies show that turmeric is a natural pain-killer.

Maintain a Healthy Digestive system

Curcumin helps improve and balance your digestive system. It increases the flow of bile needed to break down dietary fat, which can relieve many gut and digestion problems.

Prevent Diabetes and Hyperglyceamia

The antioxidant agents in turmeric help reduce insulin resistance and may help prevent the onset of Type 2 Diabetes. If blood sugar levels are already within the normal range turmeric helps maintain them.

Promote Heart Health

Turmeric supports healthy blood and your circulatory system. It reduces the risk of blood clots, and prevents buildup of plaque in the arteries, helping to reduce the risk of stroke and other blood clotting problems. It helps reduce bad cholesterol and improve good cholesterol to maintain levels within the healthy range.

Slow Alzheimers and Support Memory Function

Studies have shown that the curcumin in turmeric can slow the progress of Alzheimer’s, as well as the progression of acquired brain injury.

Reduce the Symptoms of Asthma

Turmeric helps reduce the inflammation associated with asthma as well as reduce the symptoms. A teaspoon of turmeric added to warm milk before bed is a remedy for asthma you can try at home.

Depression

In Traditional Chinese Medicine turmeric is a long-standing treatment for depression.

Promote and Support the Immune System and Boost Immunity

Turmeric is an adaptogen that helps to support your body under stress and support the immune system.

Protect Against Liver Disease

Turmeric is a strong liver detoxifier, helping to remove toxins from the body and supporting and encouraging healthy blood and liver functions.

Help Promote Healthy Skin  

While neutralising free radicals that cause skin aging, turmeric also nourishes and cleanses your skin and helps maintain its elasticity.

The anti-bacterial and anti-inflammatory properties of curcumin can help heal cuts, wounds and other skin infections. Simply mix turmeric with water to form a paste and apply to the skin. It helps with restructuring the skin so may prevent scarring. When applied topically it helps the symptoms of psoriasis. It is a natural antiseptic and can also be used to treat burns.

Promote Weight loss

Turmeric helps to metabolise fats and provides a boost for the metabolism.

By reducing the activity of the cells that contribute to many diseases including insulin resistance, turmeric helps reduce the incidence of obesity-related disease and contributes to weight loss.

Slow Multiple Sclerosis

Turmeric slows the progression of Multiple Sclerosis

Other Health Benefits of Turmeric

Turmeric supports overall eye health

It promotes a healthy female reproductive system

Turmeric assists your neurological system with a healthy response to stress

Recently it was reported that curcumin has antimalarial properties.

Research Into the Benefits of Turmeric

There are many studies into the effects of turmeric on a range of different health problems. This study from the University of Texas suggests that turmeric may halt the ability of cancer cells to grow.

Other studies have shown that the anti-inflammatory effects of curcumin are at least equal to those of prescription and over-the-counter drugs. The big difference of course is that turmeric doesn’t have the side-effects of the drugs. Nor does it leave toxic residue in the body.

Benefits of Turmeric for Arthritis

Turmeric shows an excellent ability to reduce inflammation throughout the body and thus positively affect many conditions. But perhaps the most significant impact of turmeric is in relieving symptoms of arthritic diseases, particularly Rheumatoid Arthritis. It is here it has the ability to make a significant difference.

A 2012 study comparing the efficacy of turmeric with the NSAID Voltaren showed curcumin to be more effective in relieving the symptoms of RA, including tenderness and joint swelling. The curcumin had no side effects, unlike the drug.

To gain the therapeutic effect for RA requires relatively high doses. Take it as capsules under the care of your Natural Health Practitioner to ensure you get sufficient turmeric to give you relief.

Make Turmeric Part of Your Wellness

Using unprocessed and organic powdered turmeric spice in your cooking is a simple and effective way to enhance and optimise your health. Even if you only have it sometimes your wellness will benefit.

But it can be difficult to rely on turmeric in food for therapeutic use. You need to take a significant amount every day. When you add the spice to meals it’s important to remember just how much you actually end up ingesting. Adding a teaspoon of turmeric to a dish made for a whole family means you will not be eating very much in the end.

Some of the health benefits of turmeric are lost through the cooking process. If you are in reasonable health adding the spice to food occasionally is beneficial. But if you have a health problem you need a high quality supplement on a regular basis to get enough turmeric to gain the benefit.

Don’t expect too much from turmeric selected from the spice section of your supermarket as it’s processed. Using turmeric therapeutically requires a pure, high-quality product. Buying organic herbs for therapeutic use is a better option.

Powdered Turmeric

If you prefer taking powdered turmeric it’s better to take a measured dose than rely on turmeric in meals. Here are a few guidelines.

  • Take one teaspoon twice a day (every day) with meals as a preventative for diabetes,
  • Adding one teaspoon of turmeric powder to a glass of warm milk before bed can help prevent inflammation. This is a good way to take turmeric as a treatment for asthma, colds or flu and general inflammation.
  • For arthritis you need take a turmeric supplement in order to get a sufficient quantity to relieve the symptoms.

Taking turmeric in capsule form is an easy way to ensure you are taking enough to treat your health problem. To ascertain the amount you require consult with a qualified Natural Health practitioner.

Turmeric, Nature’s Golden Gift

Turmeric is useful to improve general wellness and is impressive as an alternative natural anti-inflammatory.

But it shines most brightly as an impressive natural treatment for a wide range of specific health issues.

When cells are healthy the body is healthy. Turmeric supports and builds those healthy body cells.

Disclaimer.

All information and opinions presented here are for information purposes only and are not intended as a substitute for professional advice offered during a consultation. Please consult with your health care provider before following any of the treatment suggested on this site, particularly if you have an ongoing health issue. 

© Catherine Bullard and Happy Holistic Health, 2012. Unauthorised use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Catherine Bullard and Happy Holistic Health with appropriate and specific direction to the original content

Natural Remedies for Lactose Intolerance

There’s an epidemic of food sensitivities surrounding us. Allergies to foods, food intolerances, or even just increased sensitivity have become more and more common right across the population. Food allergies aren’t so common, but food intolerances seem to be increasing at an alarming rate.

FOOD INTOLERANCE CAN BE DIFFICULT TO DIAGNOSE

Unfortunately for many people, food intolerances are often misdiagnosed or even missed altogether.

Symptoms are often very diverse and can take anywhere up to days after eating to appear. This means often they’re not directly linked to the troublesome food. The delay makes it very difficult to pinpoint exactly what is the causing the problem.

In addition, the person may often be intolerant to more than one food. If it happens to be an ingredient that’s commonly found in many different foods, such as gluten or lactose, it may be near impossible to detect. Simply eliminating one food from the diet doesn’t stop the symptoms as the other problem foods still cause problems. When this happens it’s easy to assume the eliminated food is not the cause, when in fact it may be a PART of the cause.

Common allergy tests don’t detect food intolerances and the sufferer is often given a clean bill of health after testing, but continues to endure the debilitating symptoms.

Gluten sensitivity is also becoming very common and you can read about it here.

LACTOSE INTOLERANCE

Lactose intolerance is a condition where the person is unable to digest the sugar in milk (lactose) properly. It’s fairly common with estimates that about 65% of the world’s adult population have the condition to some extent. It’s not a dangerous condition but can be very unpleasant, even ruining the quality of life for the person.

Some people have the condition mildly only experiencing symptoms if they overload on dairy foods. Others have it severely with strong symptoms occurring with even the tiniest amount of dairy foods.

Symptoms include diarrhoea, nausea, vomiting, abdominal cramps, stomach bloating, flatulence, and appear anywhere from thirty minutes to a few hours, or rarely, even days after consuming the food.

The severity of symptoms depends on three things:

  • The amount of lactose consumed
  • The levels of the lactase enzyme present
  • The speed of gastric emptying – the faster the gut transit the worse the symptoms.

WHY LACTOSE INTOLERANCE OCCURS

People with lactose intolerance don’t produce enough lactase, an enzyme required for lactose metabolism.

Not everyone with lactase deficiency has lactose intolerance. The deficiency develops over a long period. Although it starts around two years of age most people don’t develop symptoms until adolescence or adulthood. It may also develop as the result of damage to the intestine through illness such as celiac disease, Crohn’s disease, severe diarrhea or chemotherapy.

It’s long been thought that lactose intolerance was entirely due to this enzyme lack in the gut. It’s now thought that low levels of good intestinal bacteria may also be the cause. In many instances low bacteria levels are the result of other problems or illnesses.

It is now thought that low levels of good intestinal bacteria may be the cause of lactose intolerance.

EAT RIGHT FOR LACTOSE INTOLERANCE

There are studies that show many of those with low lactase levels actually do absorb lactose in small amounts. These people don’t necessarily need to eliminate lactose entirely or to take extra foods or supplements to balance the gut to improve their symptoms. Rather they just need to cut back on the amount of dairy foods they consume.

For others the only way to get rid of symptoms for good is to adopt a dairy-free eating plan.

Dairy foods include all forms of cow’s milk, cheese, cream, ice-cream, butter, yoghurt, curds, and many foods made from these. It may include the milk products of goats, sheep and camels. It doesn’t include eggs. Here’s a comprehensive list of all dairy foods.

If the gut symptoms are due to an illness such as IBS eliminating dairy foods won’t give significant symptom relief.

Evidence shows that eating yoghurt, probiotics and kefir replaces certain gut bacteria which improves symptoms. This is certainly worthwhile but it doesn’t address the underlying cause of the problem.

LACTOSE FREE FOODS

There are many lactose-free foods now available. While soy milk previously was the standard replacment for milk there are now many others. Now coconut milk often replaces milk in a product. Rice milk, almond milk, oat milk and soy milk are others that are all lactose free.

There are many lactose-free oils to replace butter. Ghee is butter with the lactose skimmed out of it and is often an excellent substitute.

Some fruit sorbets have no added milk.

Read the labels on processed foods and you’ll find many lactose-free alternatives.

Words that indicate the presence of lactose include:  Milk, lactose, whey, curds, milk by-products, dry milk solids, non-fat milk powder, milk solids.

Lactose is also used in many prescription medicines, including birth control pills, over the counter medications and health supplements.

Some people can tolerate low-lactose foods made from goats or sheep milk. These foods have less lactose than those from cow’s milk.

Often our bodies know what’s not tolerated and let us know. When I stopped eating dairy I very quickly remembered I hated milk and cheese as a child and had only started eating them as an adult in response to peer pressure.

However, the opposite can just as easily occur. Many people who have strong cravings for creamy dairy foods or milk actually have an intolerance or allergy. If you experience either strong cravings or aversions it’s worth considering your tolerance of that food.

NATURAL WAYS TO REDUCE LACTOSE INTOLERANCE

There are a number of foods and supplements that help reduce unpleasant digestive symptoms caused by eating dairy foods.

Probiotics

Probiotic bacteria useful for lactose intolerance include Lactobacilli, Bifidobacteria and Streptococci. Bifidobacterium longum is very efficient at metabolizing lactose, although all three are capable of producing lactase to improve lactose digestion.

While probiotics are live strains of good bacteria, prebiotics are the nourishment these bacteria needs to stimulate growth. Taking prebiotics as well as probiotic supplements help to significantly build levels of good bacteria. Some foods containg inulin, the most common form of prebiotic, are asparagus, garlic, leek, onion, and artichoke.

Apple Cider Vinegar

ACV can be a very effective way to reduce, even eradicate, lactose intolerance. It helps to balance the body. Try one tablespoon in ½ to one full glass of water every morning. Adding ¼ teaspoon of bicarb soda (baking soda) to the ACV before adding the water seems to help. It takes several weeks to improve symptoms and you must be diligent and not skip a day.

Coconut Oil

Taking 1-2 teaspoons of virgin coconut oil daily may help reduce intolerance. Alternatively, use coconut milk as a milk replacement in many recipes.

Yoghurt

Even though yoghurt is a dairy product, a few spoonfuls of good quality, full fat yoghurt with each meal introduces beneficial bacteria to your gut. Many people with lactose intolerance can digest yoghurt because it contains live bacteria in it to help break down the lactose and improve digestion.

Fermented Products

Sauerkraut and kimchi are foods made from fermented cabbage that contain good bacteria which helps re-populate the gut and regulate the digestive system. Drink the juice of the sauerkraut as well as eating it. Kimchi is quite spicy. It takes a few weeks for the bacteria to build up to sufficient levels to reduce symptoms.

Lactase Enzyme Supplements

Lactase is an enzyme produced in the small intestine that breaks down lactose in the body. When a person doesn’t produce sufficient lactase they experience the symptoms of lactose intolerance.

Lactase supplements are a small pill taken with foods containing lactose. They’re useful as a temporary measure or when you’re eating large quantities of dairy foods, but may not be so good for the long term. Some people become immune to lactase pills over time. Adding the enzymes to milk a few hours before drinking it helps break down the lactose. They’re available from health food stores

Sometimes you may not even be aware you’re eating dairy foods. I once watched a famous chef on TV divulge that the secret ingredient in his amazing clear chicken stock was cow’s milk.

One other problem with lactase supplements is that when the lactase arrives in the gut from another external source the body no longer needs to keep producing any lactase at all. You may very quickly go from producing some (if insufficient amounts) lactase to producing absolutely none.

Hard, aged cheeses have less lactose than soft cheeses.
Hard, aged cheeses have less lactose than soft cheeses.

WHAT YOU SHOULD DO

If you’re only slightly lactose intolerant  all you may need do is cut down the amount of dairy you eat. You may tolerate some dairy foods better than others and if you choose carefully you may feel better in ways you hadn’t really noticed were wrong before.

If your intolerance is a little more severe you could find adding fermented foods, apple cider vinegar or probiotics gives you huge improvements.

  • High fat milk is digested more easily than low-fat milk.
  • Hard, aged cheeses have less lactose than soft cheeses.
  • Butter is low in lactose.
  • Milk products containing live bacterial cultures are already partially digested and may be tolerated.
  • Eating good quality yogurt containing live culture 10-15 minutes before eating dairy products may help your symptoms.

To eliminate symptoms eating dairy-free is often the best choice. These days it’s not difficult as there are many alternatives, including soy and coconut. If you’re able to tolerate a little lactose, and most people can, add very small amounts of one of the more easily tolerated dairy foods to remind your gut to keep producing any lactase it can.

For many simply cutting back the amount of dairy products is enough to eliminate the symptoms. Drinking less milk every day, eating yoghurt instead of drinking milk, replacing cows cheese with goat’s cheese are just a few things you could do.

What have you found to be the best way to deal with your lactose intolerance?

dairy-cows-175309_640

Disclaimer

All information and opinions presented here are for information only and are not intended as a substitute for professional advice offered during a consultation. Please consult with your health care provider before following any of the treatments suggested on this site, particularly if you have an ongoing health issue.

Source articles

http://www.naturalnews.com/036379_food_intolerance_allergies_epidemic.html

http://www.bio-kult.com/research-technical/134/lactase-activity-of-probiotic-bacteria

http://earthclinic.com/CURES/lactose-intolerance.html

http://chriskresser.com/how-to-cure-lactose-intolerance

http://natureheals.hubpages.com/hub/ways-to-cure-lactose-intolerance

http://jillgrimesmd.blogspot.com.au/2011/08/lactose-intolerance-chocolate-milkthe.html

http://digestive.niddk.nih.gov/ddiseases/pubs/lactoseintolerance

http://healing.answers.com/remedies/natural-remedy-treatments-for-lactose-intolerance

 

Stevia, Kick Your Sugar Habit

sugar

Kicking the sugar habit is easier said than done. For some people even making the decision to stop eating sugar is beyond thinking.

One of the biggest health pushes of 2013 was to encourage both us and food manufacturers to dramatically cut back the amount of sugar we consume. Suddenly it seemed that the finger was pointed squarely at sugar as the primary culprit behind one after another health problem.

We all know that too much sugar is bad for us. But most of us don’t really know why, or how much too much actually is. But it seems that many of us have now picked up on the message that it could be that ANY sugar is bad for us.

But actually removing sugar and sweet foods from your diet is another matter altogether. Only last week someone told me about their New Year resolutions and breaking their bad habits. “I really need to lose weight” she said “but I don’t think I’m quite ready to say good bye to sugar”. And therein lies the problem that the majority of Australians, and probably most other Westerners face. They love their sweet food and they know just how hard it is to say goodbye to it completely.

Add to this reluctance the fact that sugar is addictive, and the resolve to abstain dissolves.

Break the Sugar Addiction

The decision is not just about deciding to give up sugar. It is also about breaking the physical effects of sugar. As with any other addiction, sugar metabolism sets up a chemical reaction in the brain as well as the body. Within the brain, glucose from metabolised sugars causes a higher release of dopamine and opioids.

Dopamine is often called the ‘feel-good neurotransmitter’. But while it may make you feel good, the release of too much has many health consequences. Many addictive drugs including nicotine, cocaine and methamphetamine also cause increased levels of dopamine to be released in the same way that sugar does. The opioids released by sugar metabolism also make sugar hard to beat by playing a part in the withdrawal symptoms.

How Sugar Affects the Body

One health problem where sugar plays a part is ADHD. Although sugar is not thought to cause ADHD, it does raise levels of dopamine. Increased levels of dopamine have been shown to lead to high activity level and impulsive behaviour in the person. So it seems that when parents notice behavioural changes in their child after eating sugar, they may be seeing the dopamine effect.

During 2013 it was suggested that sugar should be included amongst the big three causes of high cholesterol. The other two being trans fats and stress. It was thought that saturated fat was the main cause of high cholesterol levels but the question is now whether it may be sugar instead. At present this remains a controversial topic.

Sugar and Illness

Here are some of the many illnesses that sugar is known to either cause or where it plays a significant role in aggravating the symptoms of illnesses:

  • Diabetes
  • Obesity
  • Osteoporosis
  • Mineral depletion which interferes with the absorption of magnesium & calcium
  • Food allergies
  • Slows down your immune system
  • Increases your risk for cancer – as hypothesized by Dr Walberg
  • Heart disease
  • Behaviour problems, ADHD
  • Insulin resistance
  • Hypoglycaemia
  • Increased triglycerides
  • Reduces (HDL) high-density lipoproteins
  • Poor nutrition
  • Suppresses your immune system
  • Causes inflammation within the body
  • Causes a decline in tissue elasticity and function
  • Raises dopamine, serotonin and adrenaline levels and release
  • Leads to an acidic digestive tract
  • Arthritis
  • Learning disorders in children
  • Candida overgrowth

 For more from this impressive list of 143 Ways That Sugar Ruins Your Health check out this list from Nancy Appleton.

More Sugar Problems

Over time you become desensitised to sugar. The more you eat, the more effective your body becomes in absorbing it, and the more sugar you absorb the more damage it does. As well as becoming more sensitised to sugar you also become more sensitised to its toxic effects. But fortunately, this sensitisation to sugar can be reduced by taking a sugar holiday so you become less reactive to it. Even just two weeks off sugar can be effective.

 Sugar is an expert at masquerading and is excellent at hiding in the foods you are eating. It goes by many names but an easy way to identify many sugars is to read the ingredient panel and take note of any ingredients that end in “ose”. Dextrose, lactose, sucrose, glucose, maltose are all just different forms of sugar. When each of these is metabolised in your body they all end up as the same thing, and all have the same negative effect on your body.

Remember that natural sweeteners, although better for you than white cane sugar because they are not so processed, also all become the same thing in your body, blood sugar or glucose. If you want to cut back the amount of sugar in your blood you cannot just replace one type for the other.

How to Cut Back Sugar

The alternative is NOT to turn to artificial sweeteners. Diet soft drinks, artificially sweetened yoghurts, lo-cal, lo-joule or diet anything are definitely a poor alternative when they contain artificial chemical sweeteners.

The chemicals such as aspartame that are used to sweeten “diet” or low-sugar foods are linked to many health problems.

But there is one sweetening agent now readily available that is a good alternative to sugar, or to any other sweetener, and it is very safe.

That product is STEVIA.

Stevia rebaudiana

Stevia rebaudiuna is a herb that comes from Paraguay in South America, where it has been used for centuries as a sweetener and a health tonic by the Guarani people.

The leaves of Stevia are intensely sweet. This naturally sweet extract is in fact up to an amazing 300 times sweeter than cane sugar, so you only need to use a tiny amount of stevia.

The thing that makes the use of stevia so attractive and exciting is that it does not cause an increase in blood sugar levels, in spite of being so sweet. Stevia allows you to enjoy some sweet foods in your diet without the health or weight issues that are caused by cane sugar.

And stevia can be used in cooking.

Occasionally some people find stevia has a metallic aftertaste, but this seems to be related to the way the plant is processed. The plant leaves have no aftertaste. If you find this a problem try another brand of Stevia or use stevia liquid.

Be careful when you buy your Stevia because it is sometimes mixed with other sweeteners like aspartame. Read the label! Buy only pure Stevia. It’s just as important to read the ingredient panel on foods that are sweetened with Stevia as it is any other to make sure there are no other artificial chemical sweeteners added.

Crushed stevia leaves

Health Benefits of Stevia

  • Lowers blood pressure
  • Provides sweetness without elevating blood glucose level
  • Research shows taking 1000mg a day of stevioside reduced blood sugarlevels after meals by up to 18 percent in people with type 2 diabetes.
  • Studies conducted at Mahidol University in Thailand showed stevia to have the following actions: Lowers blood pressure; anti-inflammatory; anti-tumour; anti-diarrhoeal; diuretic; immunomodulating

Currently further research is being conducted into the effects of stevia on diabetes.

So why not make the decision today to reduce your sugar and other sweetener intake and give stevia a go.

Have you tried stevia? Have you totally removed sugar and sweet food from your diet? Share your experience in the Leave a Reply section below.

Disclaimer

All information and opinions presented here are for information only and are not intended as a substitute for professional advice offered during a consultation. Please consult with your health care provider before following any of the treatments suggested on this site, particularly if you have an ongoing health issue.

© Catherine Bullard and Happy Holistic Health, 2012. Unauthorised use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Catherine Bullard and Happy Holistic Health with appropriate and specific direction to the original content

Source articles

http://articles.mercola.com/sites/articles/archive/2008/12/16/stevia-the-holy-grail-of-sweeteners.aspx

http://articles.mercola.com/sites/articles/archive/2010/04/20/sugar-dangers.aspx

http://circ.ahajournals.org/content/106/4/523.full

http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2235907/

http://www.cbn.com/cbnnews/healthscience/2012/october/cholesterol-myth-what-really-causes-heart-disease/

http://en.wikipedia.org/wiki/Dopamine

http://nancyappleton.com/141-reasons-sugar-ruins-your-health/

http://www.healthylife-healthyplanet.com/health-problems-caused-by-sugar.html

http://www.dailymail.co.uk/health/article-2356674/Stevia-First-natural-sugar-substitute-help-fight-obesity-diabetes.html

http://owndoc.com/pdf/Stevia%20new%20rural%20industry.pdf

 

Getting Naturally Candid About Candida

You may start to wonder if you will ever get well when you feel ghastly but test after test comes back clear.
You may start to wonder if you will ever get well when you feel ghastly but test after test comes back clear.

It is so common to have clients come in and say “I feel just awful but all my tests have come back normal”. Whilst they could have a number of different problems, often they are suffering from yeast overgrowth, or Candida.

This has become so widespread within the community with research suggesting that 90% of the population, men and women, may suffer from it. Many individuals regularly use fungal treatments when obvious symptoms flare up. But they are not addressing the problem at its source in the digestive tract and so the symptoms persist or recur. The yeast overgrowth leads to chronic systemic problems that leave them feeling exhausted with a variety of other seemingly unconnected symptoms, ranging from itchy throat to joint pains, or brain fog.

Candida albicans is a robust form of yeast normally present in our body. It can lead to fungal infections in the digestive tract, as well as the mouth, the vagina and on our skin. The presence of other friendly bacteria, normally keep it in check and hold it to levels that do not create problems for the immune system.

But many people’s gut bacteria are not in balance. When you have sufficient numbers of “good” bacteria they keep the candida bacteria in check. But when the numbers of good bacteria are diminished it allows the candida to grow and multiply rapidly until it overtakes the good bacteria, and causes a variety of chronic health problems in both women and men.

WHAT HAPPENS WHEN THERE IS TOO MUCH CANDIDA?

First the candida bacteria damages the lining of your intestines causing them to weaken and allowing toxins to pass through, which are then carried throughout your body. This is known as Leaky Gut. As well as spreading the toxins right through your body it leads to intolerances to many foods that were previously well tolerated such as dairy foods, eggs or gluten.

Next you start to crave sugars and carbohydrates more and more. Candida feeds on sugars both refined and unrefined. Carbohydrates break down in your gut into sugars and so are just as appealing to the candida bacteria as are simple sugars. As the numbers increase so does their need for food and so you seek out more of these types of food.

As the candida matabolises and then dies it creates 79 different toxins. These cause symptoms such as bloating, diarrhoea or gas within the digestive system. As the toxins leak out of your gut, enter your bloodstream and are carried around your body they make you feel terrible. You may feel like you have the flu or even that you are drunk. As the numbers of candida increase the quantities of released toxins also increases.

Oral and vaginal thrush, or candidiasis, plus skin affections such as nappy  (diaper) rash, are commonly recognized and treated with western medicine. However dysbiosis, where the candida has become so prolific in the intestines that it causes the wide-ranging symptoms throughout the entire body, is more controversial and often rejected by many doctors.

WHAT CAUSES THE PROBLEM?

Dysbiosis is thought to be created by a few things. Taking lots of antibiotics is considered one of the main things that can lead to this situation as many of the “good” bacteria are killed. Candida however is not affected by the antibiotics, and with fewer numbers of other bacteria left to maintain the balance, it is able to flourish and reproduce wildly.

The overuse of broad-spectrum antibiotics is most often the cause of the problem, particularly when the person has been on them for long periods to treat problems such as acne or sinus. But there are other medications that can also create the problem. Birth control pills are a perfect example of these medications. Taken for very long periods, often many years without a break, they has a strong bearing on gut bacteria, allowing the proliferation of Candida albicans. Commonly prescribed oral corticosteroids like prednisone, is another.

Other factors that increase susceptibility to dysbiosis are stress, lowered immune function, high-sugar diets, diabetes, and the hormonal changes in pregnancy.

When you remember that the command centre of the immune system is found in the gut it is obviously essential that significant problems in the intestines are addressed and turned around.

COMMON SYMPTOMS OF CANDIDA

The imbalance of intestinal bacteria, or flora, is often called dysbiosis. It leads to many symptoms including:

  •  Nail fungal infections, discolouration of toenails
  • Skin fungal infections such as tinea, athlete’s foot, ringworm
  • Feeling tired, fatigued, worn down or exhausted
  • Digestive problems – bloating, diarrhea/constipation, gas, new food sensitivities, spastic colon
  • Autoimmune diseases including Hashimoto’s Thyroiditis, Rheumatoid Arthritis, Ulcerative Colitis, Lupus, Psoriasis, Scleroderma, Multiple Sclerosis
  • Muscle and joint aches
  • Poor concentration, poor memory, disorientation, brain fog, lack of focus, dizziness, headache
  • ADD or ADHD
  • Skin problems – eczema, psoriasis, recurrent rashes
  • Sinusitis, recurrent colds, chronic nasal congestion
  • Mood swings, irritability
  • Recurrent vaginal yeast infections, vulvar itching (women)
  • Prostate and bladder infections (men)
  • Rectal itching
  • Urinary tract infections
  • PMS, decreased libido
  • Strong cravings for sugar and sweets or refined carbohydrates (bread, pasta, cake, cookies etc)
  • Weight gain

HOW TO KNOW IF YOU DO HAVE CANDIDA

Candida can be measured with a blood test. Many natural health practitioners are able to test in their clinic, or a doctors can order a blood test to test for Candida Anti-bodies, or a stool test to identify candida in your colon. But make sure it is a comprehensive stool test, not a standard one.

HOW TO BEAT CANDIDA

Diet

A good way is to starve the candida out, and to use probiotics to repopulate the gut with the friendly bacteria that then keeps the candida in check. The damage to your intestines causing the leaky gut also needs to be repaired so any chemicals produced by the remaining candida can no longer travel through your body.

To starve the candida requires adhering to a strict diet for at least two months, although it can take longer. Candida flourish in the presence of sugars, refined and unrefined, and anything fermented. Foods such as sweets, soft drinks, most fresh, all dried and all juiced fruit, refined grains including bread, pasta, cakes, cookies, rice, or fermented foods like soy, alcohol and vinegar, create “candida heaven” in your intestines. Removing these from your diet and supplementing with probiotics to help repopulate the gut with “good bacteria” can starve out the candida and help to create balance between all the gut bacteria.

Eliminate all sweets and sugars on the Candida Diet
Eliminate all sweets and sugars on the Candida Diet

It can be quite difficult to maintain the diet, especially as our Western diet is based on sugar-rich refined foods. Many people baulk at the diet and give it away before it has killed sufficient candida to reduce their symptoms in the long-term. Although the diet does require commitment, when you consider just how far-reaching the effects of yeast overgrowth are, and the extent of its impact on your entire system, it seems worth the effort. The long term improvement in lifestyle as well as health makes it worth persevering.

Removing any foods that are causing inflammation in your digestive tract, such as dairy foods and gluten, will help your gut to heal and aid your digestion. Healing your gut stops the candida getting out and making its way right through your body. Reducing inflammation improves your overall health, helping to prevent chronic disease later.

Once you finish with the candida diet it is time to be pro-active with your diet. Introduce foods rich in good bacteria such as miso, sauerkraut, kombucha tea and kefir (fermented milk). And don’t go back to eating lots of sweet or processed foods.

fermented foods

Probiotics

You require about 25-100 billion units of probiotics daily to start to balance out the candida by restoring the good bacteria. The variety needs to be Lactobacillus acidophilus, Lactobacillus bifidus and saccharomyces boulardii (SB). The Lactobacillus varieties maintain the balance of friendly bacteria and the SB variety reduces the candida population by acidifying the contents of the intestine.

Eating yogurt alone will not replace a quality supplement.

Herbals

Echinacea angustifolia boosts the immune system to battle yeast infections.

Garlic (Allium sativum) enhances immunity and research has shown that it reduces Candida albicans. Adding garlic to your diet is very useful in fighting candida.

Goldenseal may be effective for candida-related diarrhea.

Silymarin supports the liver, which may have reduced detoxification ability due to being compromised by the candida-related toxins. It enhances function and offers protection.

There are a number of herbs useful for treating candida and their effectiveness varies. This has led to some saying that different herbs must be used in cycles. In order to ensure you are taking the best antifungal for your needs, you would be better to use them under the care of a Natural Health practitioner.

Fatty Acids

Caprylic acid, a fatty acid has anti-fungal actions. It works by interfering with the cell walls of the fungus. Your body makes small amounts but it is also found in plants, particularly in coconut and palm oils. Although there is no clinical data available as to its effect on candida, it has been found to reduce the ability of the candida to grow and replicate.

Lifestyle

An approach that incorporates change on all levels is far more effective than simply taking probiotics or changing your diet. Altering your lifestyle can make a big difference to the reappearance of yeast overgrowth.

Maintain an exercise program to support and enhance your immune system.

Reduce stress. Taking up meditation, yoga, qi gong or tai chi will help you deal with stress you cannot avoid.

Avoid commercial feminine hygiene products. Also, the perfumes in them can irritate the mucous membranes.

Eat yoghurt which is not sweetened and contains live cultures of acidophilus.

Increase fibre to maintain bowel habits to effectively eliminate toxins in the gut.

Avoid exposure to chemicals in paints, cleaning products, perfumes as chemical sensitivities are very common in those with overgrowth of yeast.

Take up meditation or yogato help you deal with stress you cannot avoid.
Take up meditation or yogato help you deal with stress you cannot avoid.

Natural Therapies

While western medicine has many strengths, it is natural therapies that shine when it comes to treating chronic illnesses. Two natural therapies are particularly useful in dealing with yeast overgrowth.

Homeopathic remedies can be selected to treat candida overgrowth, quickly reducing the associated symptoms, and at the same time building the immune system. They are also useful for dealing with associated food cravings for sweets. EFT (Emotional Freedom Technoque) is also great for stopping cravings.

Traditional Chinese Medicine combines acupuncture with Chinese herbs to clear the candida and strengthen the immune system.

For my clients I combine Homeopathic remedies with other natural therapies, the candida diet and probiotics. This combination addresses the symptoms and improves their general health, which has been undermined by the overgrowth. It also seems to speed up the process, and help with the symptoms that arise as the candida dies off.

HOW TO PREVENT FURTHER YEAST OVERGROWTH

To prevent yeast overgrowth avoid the use of antibiotics unnecessarily. If you do need to take antibiotics take probioics at the same time, and for about three weeks afterwards to rebuild friendly bacteria numbers. Avoid unnecessary steroid use. Rinse your mouth or nose after using a steroid inhaler or nasal sprays if you do use them. Consider your use of birth control pills, particularly if you use them continuously for long periods. Reduce the amount of sweet, refined carbohydrates and processed fermented foods in your diet.

Be aware that as large numbers of candida die off all at once they release significant toxins into the gut. These can cause a temporary return of symptoms such as bloating, pain or diarrhea, or general ‘flu-like’ symptoms. The symptoms pass as the waste toxins are removed.

Be careful about assuming that you have dysbiosis. Although it is quite common, and is often not diagnosed, the symptoms are similar to those of other conditions and problems. There is also quite a bit of misinformation about candida around and you need to be careful about diagnosing yourself from a book or the internet.

If you think you may have an overgrowth of candida consult with a Natural Health Practitioner. While you can make the necessary changes for yourself, this can be a very complex problem that can have extensive effects on your body, and one that is far better managed holistically by a practitioner. They will construct the best protocol for you and manage any difficulties you encounter along your way to overcoming this disorder and returning to better health.

lust for life

Disclaimer.

All information and opinions presented here are for information purposes only and are not intended as a substitute for professional advice offered during a consultation. Please consult with your health care provider before following any of the treatment suggested on this site, particularly if you have an ongoing health issue. 

Source articles

http://articles.mercola.com/sites/articles/archive/2008/06/10/holistic-treatment-for-candida-infection.aspx

http://www.wholehealthchicago.com/76/candida-overgrowth-syndrome

http://www.care2.com/greenliving/what-your-body-is-trying-to-tell-you-9-signs-you-shouldnt-ignore.html

http://drmccombs.wordpress.com/2009/10/29/10-candida-myths

 

How’s Your Liver? Holiday Recovery Tips

After the festivities and often overindulgence, of the Holidays it’s common for many people  to find themselves suffering the after-effects.  After too much rich food, junk food and alcohol, combined with too little sleep and too much stress it can be hard to recover quickly.  Quite apart from the immediate discomforts of hangovers, other symptoms such as migraines, joint pain, bloating, and fatigue can appear and persist for some time.  Often it’s very difficult for your body to detox if it’s endured an onslaught in December. After too many the indulgences through the Holiday your liver may just need a little TLC.

Instead of treating each individual symptom it’s more efficient to target treatment towards supporting your liver. Taking steps early in the New Year will help reverse the problem so you can get back on track.

The state of your gut partly determines your vitality and overall health. It is directly tied in to your immune system and affects your mood and thinking ability.

Your gut forms part of your immune system and influences your vitality and overall health. It also affects your mood and thinking ability.

A Healthy Liver Is The Key to Health

 The liver’s one of the most important organs in your body with many functions.  As part of the digestive system, it is the detoxification centre of the body.  Everything we ingest must be processed by the liver before it can be used in the body.  This includes not just the food we eat, but also any drugs, alcohol, and chemicals we come in contact with.

Your liver also helps clean metabolic waste out of the body.  It produces bile to digest fats and remove toxic bilirubin from the blood.

The liver plays a role in the immune system, blood clotting, regulating amino acids, storing iron and glucose, producing plasma proteins as well as toxin removal.

Without a liver we cannot survive, although we can manage with just a part of a liver. It certainly is aptly named as the “live-r”.

Natural Liver Support And Care

 Taking time to attend to the needs of your liver over the Holiday period will help you fly through the New Year.  There are various natural ways to counteract the after effects of too much celebrating, too little sleep and too much stress and anxiety.

How to Recover From Too Much Celebration

 

Homeopathic Remedies For Hangover

On New Years Day I always carry some Homeopathic Nux-vomica with me. It’s not for myself, but for anyone I encounter suffering a New Year hangover.

Nux-vomica is toxic in its crude state, but as a Homeopathic preparation it’s an excellent remedy for illness from overindulgence of rich food, alcohol or coffee. In fact it’s often called the “Hangover Remedy”.  Taken according to Homeopathic prescribing principles it will bring a quick recovery.

 There are other Homeopathic remedies that are excellent for both supporting and cleansing the liver, providing speedy and sustained relief, protection and support.

However they should be selected individually according to the symptoms that are individually expressed by each person. If you find you are susceptible to liver stress consult a trained Homeopath to determine the remedy that’s best for you and your problem.

Herbs For Liver Support

 Dandelion Root

Dandelion root provides a gentle cleanse for the liver.  It’s also great for any gallbladder problems as it increases bile production.  Often used as an appetite stimulant, it improves food metabolism by the liver and helps to remove toxins quickly and efficiently from the body.

Often found in herbal tincture mixes, dandelion root can be taken as capsules (500 to 2000mg daily) or as a ‘tea’ or ‘coffee’ drunk three times a day. Dandelion root even makes a decent latte!

including grasses and flower pollen
Milk Thistle

Milk thistle (Silybum) seeds are a powerful liver cleanser.  Milk thistle was traditionally taken to help protect the liver and is used to relieve the symptoms of over-indulgence of food and drink by fighting oxidation and free radicals.

It’s also useful for rebuilding the liver after it has been damaged because it stimulates liver cell regeneration.  It also stimulates the secretion of bile from the liver and gallbladder.

Take it as a tablet before and after you head out for a night partying. Look for an extract containing about 140mg of silymarin. You can take it daily right through the Holiday period and for a while after as an excellent gentle support for your liver.

You will also find silymarin, the active ingredient of milk thistle, in artichoke leaf extract which is another great liver cleanser.

Burdock Root

Burdock root cleanses the liver and aids detoxification. Studies have shown that the powerful antioxidants in burdock help the liver to heal, and protect it from further damage.

Turmeric

Turmeric is a fabulous herb for reducing inflammation.  The antioxidants in turmeric are known to be of great benefit in easing joint pain but also improve the health of the liver.

Adding the spice to your cooking is the easiest way to take it. You won’t get enough through your diet to reduce pain symptoms you are already experiencing, but it can act as a support to your body and liver.  Take it with black pepper for better absorption.

There are many great quality turmeric formulations now available in tablet or liquid form.

 

Green Tea And Pomegranate

 Enjoy green tea which supports liver function as it is high in catechins.

Pomegranate, seeds or juice, contains the liver detox compound ellagic acid to help liver detoxification.

Food For Liver Support

 Protect your liver from further overload stress. Eat organic, even if only some of your food, as it keeps pesticides and chemicals out of your system.

Avoid foods stored in plastic as the toxins in the plastics can leach into your food.

Avoid GMO foods.

Steer clear of non-green personal care products and cleaning products – the toxins are absorbed through your skin.

 

Photo courtesy: Shawn Campbell
Photo courtesy: Shawn Campbell

 It’s vital to get straight back into healthy eating practices right after overindulging. Get rid of sugars, cut back on grains and try to eat lighter meals.

Your digestion works best in the morning so eat more earlier in the day and keep your evening meal small.

Certain foods benefit your liver. Onion and garlic activate the liver enzymes that flush out toxins. Beets and carrots, full of beta-carotene, promote increased liver function and make great additions to freshly squeezed juices.

Apples, avocados, walnuts and lemon juice all help flush toxins, although in different ways.

Water – water – water – and more water. Drink filtered, fluoride-free water to flush out the toxins from the liver.

A glass of warm water with the juice of half a lemon or lime squeezed into it first thing in the morning, kickstarts your liver and the digestion process.

 

Lemons and limes are one of natures great gifts and including them in your morning routine has huge health benefits

Natural Remedies to Protect the Liver

 While you’re actually experiencing digestive symptoms caused by overindulgence there are natural remedies that can help.

Activated charcoal absorbs toxins, helping to protect the liver.  Aloe vera is a digestive tonic which also relieves pain.  Both are easy to find in your health food store.

Chewing fennel seeds after eating will help your digestion. Or you can take it as fennel seed tea after eating.

There seems to be some truth to the big ‘fry-up’ as a morning after cure. Although freshly squeezed fruit juice would probably be better.  You experience hangover symptoms partly because your blood sugar levels are out of balance.  By substituting fruit juice for coffee you speed up your body’s metabolism of the alcohol.

Eating high protein foods like eggs helps the body produce serotonin and endorphins, the chemicals which help you feel good.

EFT For Liver Support

 EFT (Emotional Freedom Technique) or Tapping, is an effective method that combines ancient Chinese acupressure techniques with modern psychology. Incredibly simple at its basic level it can be done by anyone, anywhere in a couple of minutes.

Simply tapping with two fingers on the ribs on the right side of the body over the liver stimulates liver processes. Watch this short video for a demonstration. (Note that it’s posted backwards and shows her tapping the left side, the wrong side! It must be the RIGHT side)

Massaging your hands and feet daily stimulates a number of acupressure points that help keep your liver strong and healthy. According to EEM practitioner Rose Mattax the most effective point is in the “V” where the big toe meets the second toe on the top of the foot at the base of the metatarsal bridge. Massage this source point of Liver chi several times a day.

Natural Liver Support

 Even when you feel terrible or lethargic after heavily overdoing it, keep moving. The twisting postures of yoga are particularly good and a great way to help digestion.

 

This is how I picture myself meditating...but it is far more likely I will be sitting in my car catching a few brief moments to centre my breathing before plunging back into the chaos of life

Elimination For Liver Support

 Lastly sweating helps get the waste products out of your body once they have been processed by the liver. Exercise or saunas every day promotes the excretion of toxins through the skin and optimizes your detoxification systems. And don’t forget to balance out the fluid loss by drinking lots of water.

What are your natural secrets to overcome holiday overindulgence?

Tell us in the comments below.

 

Revised January 2018

 

Disclaimer.

All information and opinions presented here are for information purposes only and are not intended as a substitute for professional advice offered during a consultation. Please consult with your health care provider before following any of the treatment suggested on this site, particularly if you have an ongoing health issue. 

 

 

Source articles

http://www.naturalnews.com/039201_live_health_detox_home_remedies.html

http://www.care2.com/greenliving/4-herbs-to-cleanse-your-live.html

http://www.healthyandnaturalworld.com/the-best-herbs-for-liver-cleansing/

http://www.schwabepharma.co.uk/pages/common-ailments/over-indulgence/milk-thistle-as-a-hangover-cure.php

http://weeklycupofqi.com/2013/11/26/digestive-recovery-after-holiday-indulgences/

http://health.india.com/diseases-conditions/top-6-natural-remedies-to-keep-your-liver-healthy/

 

 

 

Natural Remedies For Travel – Create Your Own Kit

With the summer holidays just around the corner many Aussies are heading off on their annual holiday. Whether it’s to one of our country’s magnificent beaches or overseas there’s always the chance that some mishap will occur. If you’re not prepared it can really mar the whole holiday. But it’s easy to leave home well prepared for travel illness with your own natural remedies first-aid kit.

natural remedies for travel

Most people going on holiday take along some products or medications just in case they’re one of the unlucky ones who fall ill – even if this is as simple as aloe gel for sunburn. But with a little foresight you can leave home much better prepared.

Whenever anyone in my family heads off on holiday they always put together a Natural Therapy First Aid Kit to take with them.

Our family natural remedy kit started soon after I first used homeopathic remedies for my boys when they were quite young. Our collection of remedies was kept in a partitioned plastic case that slid under the car seat when we went camping at the beach. It proved invaluable many, many times for all sorts of ailments from sunburn, summer colds, Bluebottle stinger attacks, sprained ankles through to New Years Day hangovers. The remedies were often pulled out to treat other campers as well.

Over the last decade we traveled further afield, through SE Asia, Southern Africa and across the Pacific to Mexico, South America and USA, and natural remedies went along on each journey. Items from the kit have been used on every trip.

Homeopathic First-Aid Kits

Our kits contain Homeopathic remedies to deal with Travelers Diarhorrea, food poisoning, fluid retention, sunburn and burns, sprains strains and bruising, nausea, travel sickness, infections, fever, insect and animal bites and stings, plus others. We also add various remedies selected to suit the individual using each kit. A migraine remedy for one, another gets sinus pain in flight, two are very susceptible to altitude sickness, another to skin infections, so we add these types or remedies where they are needed.

I usually pack everything together in a small plastic storage box from the supermarket. It keeps the products dry and clean and helps prevent spillage and breakage.

BUILD YOUR OWN NATURAL REMEDY KIT

My Family’s Basics

Homeopathic remedies always form the basis of our travel kit. They are small, light and quickly very effective. There are a number of basic remedies we take wherever we go. Then we add others selected specifically for the problems we’ll likely encounter in the area we’re visiting.

I pack these remedies into a small zipped leather pouch. It keeps the remedies secure and has the added advantage of being easy to flip open to be manually scanned at the airports (rather than passing them through on the higher powered scanning belt which may damage them).

Homeopathic remedies in their zipped leather case.
My family’s well-used Homeopathic remedies in their well travelled zipped leather case.

There are a number of different strengths, or potencies, but 30c is quite suitable to use and the better choice if you’re not familiar with using them. They come in the form of tiny pillules which are dissolved under the tongue.

It can be difficult to source homeopathic remedies. Many Homeopaths have Travel Kits for sale but if you don’t have a Homeopath you visit regularly then the best alternative is to buy a Travel Kit online. They come with a small instruction booklet

Martin & Pleasance in Melbourne Australia make a compact little kit containing 20 remedies.   (It comes in the same case I use to fill with my own remedies).

This Homeopathic travel kit from Ainsworths in England contains 10 remedies and comes in a canvas or leather case  Owen Homeopathics make a small kit which only has 7 remedies

What Natural Remedies To Add

Probiotics

Many people from industrial countries find it difficult when they travel through developing nations because there’s a huge range of bacteria that they’re not normally exposed to.

Taking good quality probiotics increases good gut bacteria and supports your immune system. Taking them right through your travel may help protect you from ‘Travellers Diahorrea’,  keeping your immunity high so you don’t get sick so easily, and help your digestion when it’s weakened by a strange diet or unfamiliar bacteria. They’re also very restorative if you do happen to catch parasites.

You need to select a probiotic that doesn’t require refrigeration.

 Activated Charcoal Tablets

Charcoal tablets are activated carbon that absorbs toxins. They’re excellent for reducing diarrhoea. Their special benefit over medications is they absorb the bacteria and toxins from your gut, carrying them out of your body when you use your bowels.

The good news is they’re odourless and tasteless.

Don’t mix activated charcoal with ice-cream or chocolate as these reduce the effectiveness. But avoid these foods anyway if you’re suffering from travel diarrhoea!

Bach Rescue Remedy

Bach Rescue remedy has been such a basic for natural first aid for decades. A blend of flower essences developed by Dr Bach, it helps you recover quickly from shock and upset. Great for dealing calmly with lost baggage or missed flights.

But it’s also useful to avert many acute illnesses, or manage acute stress by keeping down anxiety levels. Losing luggage, missing connections, problems with accommodation, all the stresses that can spoil a holiday can be reduced and managed with the help of Rescue Remedy.

You could use Australian Bush Flower Emergency Essence instead – some people seem to respond better to this, although I’ve found the Bach Rescue Remedy works for everyone I’ve given it to. You simply take a few drops under your tongue.

 BachProducts-All-SM

Calendula Cream

Creams are easy to carry and use and Calendula is a ‘must-have’.

Calendula is anti-inflammatory, reducing pain and swelling. It promotes the rapid healing of skin tissue. It’s great for applying to  to chafed skin, scrapes, grazes, and minor burns including sunburn. It can also be used on minor wounds.

Hypercal Cream is antiseptic and particulary suited to cuts and wounds, particularly if there’s a chance they may heal slowly and become infected. It combines calendula with hypericum and often other herbals and like calendula cream provides pain relief.

Tea-tree Cream

Tea- tree is a powerful anti-bacterial and this cream is really effective on skin cuts, burns and infections. It’s also good for any fungal infection you may pick up on your feet. You could also take it in the form of oil. Either can be applied directly to the wound.

Arnica Cream

We use Homeopathic Arnica pillules for sore muscles, aching joints, bruises and pains. But Arnica is also available as a cream to rub into the sore areas. Not as strong-acting in the cream, it nonetheless gives wonderful relief and is used by many sports stars around the world. Traumeel ointment or gel combines 14 different Homeopathically prepared plants which all help relieve sprains, strains and sore muscles.

Colloidal Silver

Through the ages water was often stored in silver because silver is an effective antimicrobial agent and it kept the water pure. Colloidal silver is a powerful natural antibiotic and works by suffocating the enzymes required by the harmful microorganism, without damaging any human enzymes.

It can be added to water to help purify it if you get caught out. I wouldn’t ingest it on a regular basis as long-term use may turn your skin grey, but it can be useful in an emergency.

It also has other uses. It’s often taken orally under the tongue or in water, to ward off viral and bacterial infection. Applied to the skin it can ward off infection.

In the tropics where the air’s very moist skin infections can be very difficult to heal. For my sons backpacking or traveling in isolated places where the conditions may not be hygienic, the prevention of infection is very important and colloidal silver is a must-have for them.

It’s also useful for tinea, eczema, psoriasis, acne or burns, wherever there’s the potential for a bacterial or fungal component.

Lavender Oil

If sleeping in a strange bed is a problem for you, or you’re a pillow princess (yes that’s me – pillow princess! I always take a pillow) a small bottle of lavender oil can be a lifesend. It’s a proven sleep enhancer and inhaling the scent or shaking a few drops on the pillow helps to sedate and promote a good sleep.

Lavender oil can also help you relax if you get nervous on the plane, but you need to be careful in the confined space as some people are allergic to it.

 lavender-76476_640

Coconut Oil

If you’re seeking a moisturizing agent coconut oil is your answer. It’s very hydrating in dry climates. calms rashes and is excellent for chapped lips.  You can use it all over your body.

Magnesium

Not usually part of my family’s kit, magnesium is a great addition if you experience constipation. It clears it up very quickly. It’s also great to relax you before bed and help you sleep. If you find you’re insomniac while traveling magnesium will calm your nerves, relax you and help you get that rest.

Sunscreen

Of course you’ll take sunscreen, but it’s worth selecting one that’s not laden with harmful chemicals. I have no affiliation with any brands of products I mention here. They’re just ones I’ve used and found to be effective and high quality.

My family loves Soleo All Natural Sunscreen because it’s very easy to apply. I love it because it’s organic and rated #1 sunscreen by the EWG.

Wotnotmakes an excellent sunscreen, which isn’t tested on animals,

UV Naturals is another excellent natural sunscreen recommended by the Feingold Association USA. Their range includes a special sunscreen formulated for babies.

These are all Australian made sunscreens, don’t contain titanium oxide and are  available around the globe.

Bioeffectives

Bioeffectives come from pine needles. They’re loaded with a multitude of essential nutrients including chlorophyll and many substances already found in the blood, brain soft tissue, and skin. They’re a powerful antioxidant and address any imbalances, so are perfect to support the effects on the body caused by the different environment, including parasites and bacteria.

My son picked up an extremely nasty amoebic parasite in Columbia recently and was very grateful for the Bioeffective-A (used here as a probiotic substitute) he was carrying, as it helped his gut recover quickly so he could enjoy the rest of his travels.

No-Jet-Lag/Jet Ease

My family uses straight homeopathic Arnica and homeopathic Coca for jet lag, but No-Jet-Lag, which is  called Jet-Ease (in Australia), is a popular Homeopathic alternative which many swear by. It combines Arnica with four other homeopathic remedies that also address the negative effects of air travel .

Remember these remedies are specially prepared homeopathically and the substances used to make them can be quite toxic in their original form if ingested.

Of course I add a few other items such as bandages and alcohol swabs as my boys like to head off the beaten track. You can include anything else that’s relevant to your travel plans but this list should give you some starting ideas.

Most of these products are available from Health Food Stores or Natural Health Practitioners. Some are available online.

Get yourself prepared and have a great holiday!

Do you have any other Natural Health Remedies that you wouldn’t be without on holiday?Let us know in the comments.

natural remedy kit for travel
photo credit: Hadi Zaher

Disclaimer.

All information and opinions presented here are for information purposes only and are not intended as a substitute for professional advice offered during a consultation. Please consult with your health care provider before following any of the treatment suggested on this site, particularly if you have an ongoing health issue. 

 

Source articles

http://www.mindbodygreen.com/0-9520/8-natural-remedies-every-traveler-should-carry.html

http://www.health.com/health/article/0,,20428732,00.html

 

 

Maca Root, The Superfood Rebalancer!

Recently the herb Maca has come up frequently during consultations, so this week I would like to look at this new supplement that is rapidly gaining popularity.  Not really a supplement, it is actually a ‘superfood’ with many amazing benefits. Superfoods are those that have very high levels of antioxidants, such as blueberries, spirulina or pomegranates.

What Is Maca?

Lepidium peruvianum, or Maca, is a tuber vegetable cultivated for thousands of years in the harsh conditions high up at 4,000m in the Peruvian Andes. One of the superfoods of the Incas, it has been used as a medicinal food for over 2,000 years to increase energy, promote endurance and stamina as well as improve fertility and sexual performance in both men and women.

Maca is part of the brassica family and related to broccoli, cabbage and turnip. The harvested root has high antioxidant levels and is loaded with protein. It has more bioavailable calcium than milk, magnesium, potassium, iron, plus other minerals and trace elements, vitamins and all the amino acids. It is rich in the B vitamins and a vegetarian source of vitamin B12.

In addition to the traditional uses maca is great for offsetting the effects of stress, anxiety and fatigue. It stimulates and nourishes the hypothalamus and pituitary glands, the master glands of the body. As these are the glands that regulate all the other glands, maca can help to bring balance to the adrenal, thyroid, pancreas, ovarian and testicular glands.

These glands in the body produce hormones that regulate many body processes including your mood, sexual development, growth, and tissue function. As well they play a role in many diseases ranging from depression to cancer

Maca, a Hormone Adaptogen

Maca is an adaptogen, responding to the individual needs of your body. It regulates as and where needed, wherever hormones are out of balance. This means if you are producing too much of a hormone it will regulate so production decreases, but if you are producing too much it regulates to increase production. Herbal adaptogens are a rare class of herbs, valuable in natural health prescribing. Other adaptogens are licorice, Holy Basil, ashwagandha, ginseng, rhodiola, eleuthero and schisandra.

Unlike wild yam, maca does not introduce hormones into your body, nor are the active ingredients phytoestrogens. Instead, it is thought that it is alkaloids in the maca that act on the hypothalamus and pituitary glands. This means that the effects of maca on the body are diverse and not just restricted to the sex hormones.

Today the main uses of Maca are for balancing hormones, increasing energy and reducing stress. It offers significant benefits for women suffering hormonal imbalances. Studies have concentrated on the positive effects it has on the symptoms of menopause and perimenopause. However, it is also very useful and beneficial for other hormonal problems like PCOS or PMS.

Benefits of Maca

Maca produces benefits without the side-effects of many medications and herbal remedies.

  • Maca helps to balance our hormones.
  • Studies have shown that it increases sexual function and treats impotence
  • Stimulates fertility in men and women, enhances sperm production.
  • It can be very useful to regulate the menstrual cycle and ease PMS symptoms.  It relieves the unpleasant effects of menopause.
  • Maca is high in antioxidants to neutralize free radicals that cause cell damage and cause disease.
  • Maca has shown anticancer activity in the laboratory.
  • It reduces low-density lipoprotein (LDL) cholesterol and decreases the levels of triglycerides.
  • It seems to reduce blood sugar levels and improve glucose tolerance.
  • Maca could provide a non-caffeine alternative for those who need an energy boost from coffee in the morning.
  • Maca is an antidepressant
  • Reduces stress
  • Enhances learning and memory abilities
  • Supports the immune system
  • Increases energy, stamina and endurance, reducing chronic fatigue.
  • Remineralises the body, making up for the lack of minerals in modern diets.
  • Clears acne and blemishes
Maca

How to Select and Use Maca

Maca comes in a number of different colours, the most commonly found is yellow. Scientists have found that each colour has a different effect on the body. Black and red maca improve bone health and black affects memory and learning the best. Darker maca roots contain significant levels of iodine.

The dried root of maca comes in a powder form, tablets or capsules. It has a slightly sweet, nutty flavour and can be added to many foods such as soup, herbal tea, or desserts. Sprinkle it on bananas or popcorn. You can mix it with honey and eat the paste off the spoon, add it to smoothies, juice or warm almond milk with some raw cacao for hot chocolate. Added to baking maca gives a maltiness to the flavour. But don’t add too much as the flavour can be overwhelming.

As a supplement start with ½ -1 teaspoon a day and build up to between 1 and 5 teaspoons a day, over a few days. Some people may experience adverse responses when they start taking maca. These are a indication the body is detoxing and only last a few days. Cut back the amount you are taking and build up slowly.

Improvement can occur within days, even the on same day, although for most people it takes about four days or even weeks to notice changes.

You can find maca at most health food shops or online. Make certain to buy a quality, organic product. Because it is a root vegetable the growing conditions make a huge difference to the level of nutrients. Cheaply priced goods will deliver an inferior product. Only buy reputable, organic brands of maca root. Don’t buy other parts of the plant.

Is Maca Safe?

Maca is generally recognized as safe. However, because of the way it works care may be needed. For example, maca balances out your hormones so they are at the required levels. If you are also taking other supplements, such as Dong Quai, Black cohosh, Vitex or phytoestrogens for women’s hormones for example, which achieve similar results, these could interfere with the maca and result in an aggravation of your symptoms.

If you take too much too soon maca can actually exacerbate your hormonal symptoms and make them worse. If you are suffering the effects of stress it could exacerbate that also, causing a racing heart and insomnia. I have seen problems that are the result of taking too much maca. Simply exercise care, stop taking maca if you notice adverse effects or speak to your health practitioner.

If you suffer from any diagnosed illness, particularly those such as hormone related cancers, speak to your health practitioner before starting to take maca.

Maca uses 2

 

Do you use maca? How quickly did it work for you? How effective have you found it? Let us know in the comments below.

Disclaimer.

All information and opinions presented here are for information purposes only and are not intended as a substitute for professional advice offered during a consultation. Please consult with your health care provider before following any of the treatment suggested on this site, particularly if you have an ongoing health issue. 

 

Source articles

http://www.naturalnews.com/027797_maca_root_hormone_balance.html

http://www.naturalfertilityandwellness.com/macas-fertility-benefits/

http://www.livestrong.com/article/159150-benefit-of-maca/

http://www.iquitsugar.com/a-bluffers-guide-to-maca

http://realrawfood.com/maca-history-info

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Fight Anxiety With Natural Medicine

Anxious

Everyone feels anxious at some time or other, but for some people anxiety is an overwhelming part of their everyday life. For some, stress or depression walks alongside, and insomnia likes to drop by too.

Modern life moves so fast and our lives are constantly changing. Upheavals such as moving house, redundancy, the passing of a loved one, or even something joyful like a wedding or a birth, can set up the arena for feelings of anxiety. Your body recognises the feelings as stressful and responds by sending out a flood of stress hormones to deal with the situation. If you are healthy, you deal with the feelings and move on. But for others, unable to move past the feelings, anxiety interferes with their daily life to such an extent they cannot cope well with everyday things. This is an anxiety disorder.

Anxiety is not stress. Anxiety is a fear-based emotion that results in a physical and emotional response in the body. Stress is the body’s response to stimuli, which can be a problem is if is ongoing or overdone.

There are different forms of anxiety including Panic Disorder, Obsessive-Compulsive Disorder (OCD), Post Traumatic Stress Disorder (PTSD), Social Phobia, Generalized Anxiety Disorder (GAD), phobias, Separation Anxiety.

Anxiety is experienced in many, many different ways. It may show as constant and obsessive worrying, panic attacks, feeling overwhelmed and teary, repetitive thoughts, huge emotional swings, concentration difficulties and being easily distracted, trouble remembering things, difficulty learning, insomnia, tension that makes relaxing difficult, low libido, appetite changes such as cravings, loss of appetite, nausea and vomiting, or weight change. A combination of life experiences, hereditary tendency and chemical imbalances in the brain leads to the symptoms.  It develops gradually and runs in families.

Conventional treatment calls for a combination of strategies to deal with symptoms, which includes some effective natural methods. But there are many other very effective ways to reduce anxiety in the long term that are not a part of conventional treatment but are well worth trying. They can be used to treat both anxiety disorder or simple anxious responses to a life event.

Conventional Treatment of Anxiety

  • Relaxation techniques
  • Breathing techniques
  • Diet changes
  • Counseling
  • Cognitive Behavior Therapy
  • Behaviour Therapy
  • Exercise
  • Medication
photo: Alain Abplanalp Photography

Reduce Anxiety Naturally

Natural Medicine

Homeopathy

Homeopathy has a great track record when it comes to dealing with anxiety. Remedies such as homeopathic Aconite is a very useful first-aid remedy for dealing with panic attacks or fear of flying. Homeopathic Gelsemium is a remedy to help reduce exam nerves. There are many other remedies which are very effective when they are closely matched to the exact nature of your individual anxiety symptoms.

Other remedies can be used for long-term anxiety issues but again, need to be matched to your own particular symptoms. Certain remedies are helpful when you wake during the night with worry and anxiety that keeps you awake, others for when you avoid social situations due to anxiety, others for control issues, others for anxiety due to a range of particular stimuli and so forth. Consulting with a qualified Homeopath  will identify which remedy suits your needs the best.

EFT

Emotional Freedom Technique or Tapping, is so simple anyone can learn it and do it anyplace as it only takes a few minutes. It works on the principle that the cause of all negative emotions is a disruption or blockage in the body’s energy system. It seeks to shift the points along the body meridian system where energy is blocked.

Temporal Tap

Affirmations are employed in conventional treatments, but you can take this much further to get a greater impact by combining them with Tapping.  Stimulating acupressure points on the body helps awaken the chi energy and keep it flowing smoothly. By tapping on certain points on the head while you say the affirmations, you can help to set the self-reprogramming in place quicker and stronger. Temporal tapping influences your thinking, your nervous system and the cellular activity of the body. Watch this demonstration by Donna Eden of the Temporal Tap method. She explains how it works and demonstrates the process very clearly and simply.

Flower Essences

Essences are a very gentle form of natural medicine that work directly on the emotions. Bach Rescue Remedy is extremely effective for panic attacks and can be carried with you in your bag. It is simple to use and gives fast, gentle results.

Australian Bush Flower Emergency Essence has a similar effect to Bach Rescue Remedy. Some people respond better to the Bach and others to the Australian Bush Flower remedies. Try both to see which works best for you.

Bach Mimulus is the remedy to use for a known fear, such as public speaking or dogs. Bach Aspen is better when there are more general, vague fearful or anxious feelings without a specific cause.

Australian Bush Flower Calm & Clear Essence is good choice to reduce general anxiety and change your ongoing state rather than for specific incidents.

Aromatherapy

Because the sense of smell bypasses the part of the brain that does all the worrying, aromas and smells can be powerful helpers. Burn some 100% natural and plant-based incense such as frankincense or sandalwood which are very relaxing, or lavender if you need calming. The incense slows the heart rate and soothes nerves. Or burn quality pure essential oils such as lavender, geranium or bergamot, which are all calming and effective relaxants.

When you soak in a bath with added essential oils or add the oils to a massage oil base, you get added relaxation benefits.

Diet

Avoid Caffeine

Caffeine is a stimulant that triggers the body to release adrenaline, a major stress hormone and the one you need to avoid. Caffeine is found in coffee, cola, guarana, chocolate and diet supplements. It’s also added to many other soda drinks so always read the labels and don’t assume that if you avoid the cola drinks you’ll be ok.

Adjust Your Meals

Eat small meals frequently. Stable blood sugars help maintain stable moods. Eat every couple of hours and make sure the meal contains some protein. Protein is found in a boiled egg, a handful of almonds or other nuts and seeds, a small tin of tuna, quinoa salad, a slice of turkey or organic chicken breast, nut butter, hummus, tempeh, grain fed organic beef and much more.

There has been much research recently showing anxiety originates in the gut, so it’s no surprise that anxiety also affects digestion and the bowel. Reduce caffeine, sugar, dairy, increase vegetables, fruits, seeds, nuts and grains to ease the load on your gut – basically, eat healthy!

Supplements

Magnesium is a mineral that’s often deficient in much of the population, particularly anxiety sufferers. Available in many foods including green leafy vegetables, pumpkin seeds, sesame seeds, brazil nuts, brown rice, bananas, and dark chocolate, so make sure you eat adequate amounts. A high-quality supplement can be a better choice.

Vitamin B is also often low in the diet of anxiety sufferers, and taking a daily Vitamin B complex can help ease anxiety. Take a high-quality complete B rather than single B vitamins.

Herbs

Calming herbs include passionflower, kava, oats and chamomile which are also good for helping with sleep problems, and St John’s Wort.

 Holy Basil, or Tulsi, is one herb that helps the body respond to stress and anxiety, whether that is emotional or physical, by reducing the levels of stress hormone. It produces feelings of calm and relaxation.

A cup of chamomile tea in the evening eases stress and promotes sleep by helping you relax and easing tension before bed. Chamomile is a useful relaxant and will help sedate you to sleep

Passionflower (Passiflora incarnate) is an old folk remedy for anxiety that acts as a mild tranquiliser, calming without sedating. It can be taken as a tablet, a tea, or a liquid tincture from your practitioner. It also assists with insomnia. Don’t use passionflower if you are already taking sedatives, or if you are pregnant, nursing or have established kidney or liver disease.

Kava Kava (Piper methysticum) is widely known and used to reduce anxiety symptoms by activating GABA receptors in the brain.

Other Natural Strategies

Bodywork

Muscle tension can be caused by anxiety, particularly if it is ongoing. Body therapies such as massage, reflexology or shiatsu can relieve the muscles and help you relax. Yoga, Tai Chi and Qi Gong are other techniques to help the body relax. Yoga incorporates good breathing practices and is especially useful.

Craniosacral Therapy uses gentler techniques than massage on the head, spine and pelvis, the source of the nervous system. Gentle manipulation of this area of the body leads to reduced nervous, as well as muscle tension.

Meditation

In meditation controlled breathing techniques are used to free the mind of chatter and activity. By practicing meditation on a daily basis you can develop a more relaxed outlook. Meditation does not need to be difficult. There are many different ways of meditating, and it is simply a matter of finding the one that suits you. Take a look here to discover different forms of meditation for beginners and find the one that is right for you. If even the idea of meditating freaks you out start here instead.

Breathing

Learn to breathe correctly. When you get anxious you start to breathe more and more shallowly, using just the top of your chest. Breathing deep down in the belly helps to bring about calm. Learn more about controlled breathing techniques here.

Self-talk

Using positive affirmations can be very effective. When you form an affirmation try to phrase it as if it already is happening. For example, instead of saying “all will be well” use “all IS well” instead. Placing the thought in the present moment is more effective. “I am coping, breathing deeply, and feeling relaxed” is more likely to calm you because it is strongly placed in what is happening now, in the present, rather than “I always cope if I breathe and relax” which is far more general.

Centring

To create calm in the moment place both your palms on the side of your face and rest your fingers gently on your closed eyelids. This cradles and quiets the mind, allowing you to centre yourself so you can face things again.

Release Built-up Adrenaline

Move your body about. Play some up-beat music and dance, scrub the walls or floor, weed an overgrown patch of garden, go for a run or a bike ride. Exercise burns up the stress chemicals , promotes relaxation and helps circulate blocked energy that contributes to anxiety.

Distract yourself

Put on your favourite music, take the dog for a walk, make a cup of soothing herbal tea, revisit your favourite beach holiday photos, especially if they were in the tropics or whatever calms you in the moment.

Taking steps to reduce your anxiety in a more natural way allows you to experience more of life. Try out some of these strategies for yourself.

What natural strategies do you find most useful to reduce the symptoms of anxiety? Tell me in the comment section below.

For me the most helpful methods to reduce anxiety are Homeopathic remedies and Australian Bush Flower Essences.

Disclaimer.

All information and opinions presented here are for information purposes only and are not intended as a substitute for professional advice offered during a consultation. Please consult with your health care provider before following any of the treatment suggested on this site, particularly if you have an ongoing health issue. 

Source articles

http://www.naturalnews.com/042748_anxiety_natural_treatments_fight_or_flight_mechanism.html

http://www.naturaltherapypages.com.au/article/Natural_Treatments_for_Stress_and_Anxiety

http://articles.mercola.com/sites/articles/archive/2006/08/26/one-simple-solution-addresses-6-different-types-of-anxiety-disorder.aspx

http://www.betterhealth.vic.gov.au/bhcv2/bhcarticles.nsf/pages/Anxiety_treatment_options

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Alkalise Already! Acid And Alkaline Foods

It is being recognised more and more that every modern disease is caused by inflammation in your body. One cause of widespread inflammation throughout your body is eating too many acid forming foods. Balancing your diet between foods with an alkalizing effect on your body and those with an acidifying effect on your body is relatively new. But it’s a change that’s being made far more often in the ongoing quest to make healthier eating choices.

If your immune system is strong enough to overcome the inflammation then all is good. But if it’s not, then illness and premature aging are what lies right ahead of you.

Our difficulty is the modern western diet is heavily loaded with acidifying foods. As a result of eating lots of these foods the acid/alkaline balance of most people is way out of balance. Most people’s immune system cannot keep up with the levels of inflammation that result from the diet they eat.

Find Balance Between Acidic and Alkaline Foods

The important thing to know however is that you need both alkaline and acidic foods. But the balance needs to be right, with your diet weighted more heavily towards alkaline foods.  About 30% acidic and 70% alkaline is good to aim for.

You can discover the pH of your body, which indicates whether it is more acidic or more alkaline, by testing your saliva or urine with pH strips, which are available online, in your health food store or from your Natural Health practitioner.

 

What Foods Are Acidic?

Acidic Foods

The list of acidifying foods includes most foods that fall into the following food groups:

  • Meat
  • Fish & shellfish
  • Poultry
  • Dairy foods (milk, cheese, cream, ice-cream, butter)
  • Eggs
  • Sugar
  • Grains (bread, pasta, flours, crackers)
  • Most nuts
  • Legumes
  • Coffee, soft drinks (soda), alcohol
  • A few fruits and vegetables
  • Junk foods
  • Processed foods
  • Miscellaneous items
  • Pharmaceuticals & chemicals

Alkaline Foods

  • Most vegetables
  • Most fruits, including lemons which even though they’re acidic to taste actually metabolise to one of the most alkaline foods around
  • Some nuts
  • Stevia
  • Herbs
  • Spices
  • Miscellaneous items
Alkaline green vegetables

Think of how many vegetables are on a plate, in a sandwich, or in a pasta sauce compared to the quantity of meat or bread or pasta itself in the dish.

When you consider that most of the diet needs to be made up of fruit and vegetables and a few other foods in order to meet the 70% alkaline level it becomes quite apparent just why our diets are so unbalanced and why we have so much chronic illness.

Our meals contain far too much acidifying foods.

It’s uncommon to see a meal that’s over two thirds vegetables and with only a very small amount of meat, cheese or other acidifying foods. You might even say it’s very rare to see that. Which means it’s rare to see a meal where the acid-alkaline balance is right.

It’s easy to see from these brief lists why most people suffer from inflammation. Their diet is weighted very heavily in favour of acidifying foods.

Acid and alkaline foods

Alkaline And Acidic Food List

Here is a comprehensive list of alkaline and acidic foods. This list ranks the foods from the most alkalising to the most acid forming. But you’ll notice that even within the category some foods are ranked as more or less acidic or alkaline.

For example, within the legume group lentils are highly alkaline while soybeans are highly acidic. Or, some vegetables that are normally alkaline when fresh are acidic when frozen.

It’s also worth remembering that chemicals fall into the acidic group so foods that have been grown commercially and have pesticide residue on them may not be as alkaline as you would expect.

Concentrate your food choices to those in the high alkaline and low acidic columns to get the balance closer to optimum.

I’m sure you noticed the acidic list contains lots of very healthy foods, like pomegranates, acai berry, most of the nuts, or raspberries which we know are extremely high in antioxidants. This is NOT a problem. You need to eat SOME acid forming foods.

But given that the acid-forming foods need to make up a smaller quantity of the total, it is much smarter to select acidic foods like raspberries or pomegranate or nuts that are also going to give you loads of beneficial nutrients to form the acidifying portion of your diet instead of meat, dairy, grains or junk foods.

The healthy foods on the list of acidifying foods, like fruits, vegetables and foods rich in omega-3, are the ones you should choose when you’re selecting the acid forming foods you will eat, rather than the unhealthy ones like fried foods or sugar.

Western Diets Are Very Acidic

Take a look at this interesting collection of pictures from Hungry Planet by Peter Menzel showing what makes up a week’s groceries in 20 different countries. One thing that stands out about the diets of the families living in western countries is the preponderance of grains and meats and the very small amounts of fruits and vegetables. In addition there is a large amount of junk food in their diet.

To consistently achieve an optimum balance between acidifying foods and alkalizing foods can be difficult while continuing to eat the standard western diet. To make change you really need to seriously increase your fruit and vegetables, cut back on the grains, coffee, sugars, and junk foods. Basically, to adopt healthy eating habits.

Finding The Sweet Spot

You really don’t need to be exact about quantities, just aim to get as close as you can. And you don’t need to cut out all the acidifying foods.

Try replacing the creamy sauce on your pasta with a vegetable sauce, and cut back the quantity of pasta while increasing the vegetables. Then eat it with a huge fresh salad. Make the pasta a smaller part of the meal instead of the bulk of it.

Getting the balance closer to the optimum for any given meal may be as simple as adding some fruit at the end of the meal or a big salad at the start.

Don’t forget about all the hidden acidic contributors such as coffee. Switching even just one or two cups of coffee a day to an alkalizing drink such as herbal tea, can help reduce the inflammation in your body.

Be on the lookout for ways to replace an acidifying food with an alkalizing alternative. Opt for an open sandwich for your lunch or ditch the bread altogether and just have the salad. Use carrot sticks for your dip rather than crackers. You get the idea.

The science behind the alkaline diet is still contentious with lots of debate about whether the reasoning makes sense or not. However, the fact remains that the diet is sound, because it relies heavily on fruit and vegetables whilst reducing foods that are known to be harmful.

Unless you are eating only fruit and vegetables there will never be a problem getting enough acidifying foods, it will always be the alkalizing foods you need to consciously include. Your body will love you for doing so.

Disclaimer

All information and opinions presented here are for information purposes only and are not intended as a substitute for professional advice offered during a consultation. Please consult with your health care provider before following any of the treatment suggested on this site, particularly if you have an ongoing health issue.

 

Source Articles

http://www.naturaltherapypages.com.au/article/acid_and_alkaline_foods

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